Happy Thanksgiving
 

FIRST COURSE

Butternut Squash Soup
with Creme Fraiche and Chives

or

Roasted Beet Salad with Feta Cheese, Pickled Onion,
Heirloom Tomatoes and a Dill Vinaigrette

~

MAIN COURSE

Fresh Diestel Ranch California Turkey
Free Range All Natural
White and Dark Meat with Mashed Potatoes, Yams,
Stuffing, Gravy, Green Beans, Homemade Cranberry Sauce

~

DESSERT

Pumpkin Pie
or
Cherry Bread Pudding
served warm with a Brandy Sauce

~

HOLIDAY THREE COURSE SET MENU

$69.95

Child’s Plate $39.95 (10 and under)

 
 

For reservations at the Los Angeles location call 213-483-6000

For reservations at the Santa Monica location call 310-453-4000