Pacfic Dining Car

Breakfast

Downtown and Santa Monica, Available Anytime

Whether you're in a rush or want a leisurely start to the day, we can accommodate you. A stranger in town wanting to feel at home? We can accommodate you. A business meeting for two or twenty? We can accommodate you too.

Newspapers are on hand if you want to catch up on the news, relax, or have a few minutes to kill before your meeting or appointment.

STARTERS

FRESHLY SQUEEZED ORANGE JUICE OR GRAPEFRUIT JUICE

Regular (12 oz.)
Small (8 oz.)

FRESH BERRIES

FRESHLY GROUND DINING CAR SAUSAGE

A real treat!

APPLEWOOD SMOKED BACON

LYONNAISE POTATOES

Sautéed with onions.

HASH BROWN POTATOES

BOWL OF OATMEAL

Served with fresh fruit.

BASKET OF MUFFINS

Banana pecan, blueberry, bran.

A LA CARTE EGG

BASKET OF TOAST

Sourdough, rye, whole wheat, white, English muffin, bagel.
Choice of blueberry jam, strawberry jam, apple butter, orange marmalade.

THE BASICS

FRENCH TOAST & BREAKFAST MEATS

A special breakfast …
Thick slices of brioche dipped in batter with powdered sugar, boysenberry syrup and your choice of Dining Car sausage or applewood smoked Bacon.

TWO EGGS AND …

A basic breakfast featuring two free range eggs along with your choice of the following:

Choice of meat

Choice of Dining Car sausage,
applewood smoked bacon or ham.
Choice of lyonnaise potatoes, sliced tomato
or cottage cheese and muffins or toast.

Lyonnaise

Lyonnaise potatoes and muffins or toast.

PANCAKES & BREAKFAST MEATS

Blueberry, Buttermilk or Banana-Pecan Pancakes Served with New Hampshire maple or boysenberry syrup and your choice of Dining Car sausage or applewood smoked bacon.

FEATURED DISHES

TRUFFLED EGGS

Free range eggs scrambled with French truffle butter.
Served with choice of lyonnaise potatoes, sliced tomato or cottage cheese and muffins or toast.

CINNAMON APPLES

Sauteéd cinnamon apples with Dining Car sausage or applewood smoked bacon. Served with muffins or toast.

OLD FASHIONED BUTTERMILK BISCUITS

With honey served as an alternative to muffins or toast.

Classic Eggs

Served with lyonnaise potatoes, sliced beefsteak tomato or cottage cheese and muffins or toast. Choice of blueberry jam, strawberry jam, apple butter, orange marmalade

CREOLE BENEDICT

Poached eggs atop crab cakes and sautéed mushrooms nestled on toasted English muffin halves crowned with Creole style hollandaise sauce.

EGGS SARDOU

Artichoke bottoms over creamed spinach, topped with poached eggs and hollandaise sauce.

EGGS RANCHERO

This classic Spanish sauce highlights this traditional favorite of corn tortillas topped with two eggs, accented with fresh avocado and cotija cheese.

EGGS ELLEN

Poached eggs nestled with grilled fresh wild salmon, topped with hollandaise sauce.

EGGS HUSSARDE

Poached eggs served over Canadian bacon, English muffin halves and a rich marchand de vin sauce topped with hollandaise sauce.

BLUE CRAB BENEDICT

On English muffin halves. Topped with poached eggs and hollandaise sauce.

EGGS BLACKSTONE

Poached eggs atop slices of sautéed tomato, flavored with crumbled bacon and hollandaise sauce.

DINING CAR SPECIALITIES

The following dishes are prepared with a unique flair!
If you want something for breakfast that’s special … Try one!

COUNTRY BREAKFAST

Our signature breakfast … Two eggs prepared any style along with two fluffy buttermilk pancakes and a choice of any TWO breakfast meats.
• Applewood Smoked Bacon • Dining Car Sausage • Ham

EGGS BENEDICT

A traditional favorite… Grilled Canadian bacon nestled on toasted English muffin halves, topped with free range poached eggs and elegantly crowned with our signature hollandaise sauce.

BREAKFAST FILET & EGGS

Sized just right for breakfast …
a tender filet mignon and free range eggs. Served with muffins or toast and choice of lyonnaise potatoes, sliced tomato or cottage cheese.

JOE'S SPECIAL

A zesty stir-fry with your choice of
Dining Car sausage or hamburger, along with onion, spinach and egg. Served with muffins or toast and choice of lyonnaise potatoes, sliced tomato or cottage cheese.

TOP SIRLOIN & EGGS

A highly flavorful steak and free range eggs with muffins or toast and choice of lyonnaise potatoes, sliced tomato or cottage cheese.

MARYLAND CRAB HASH

Flavorful blue crab blended with potatoes, onions and thyme. Topped with a poached egg and hollandaise sauce.

NORWEGIAN BENEDICT

Atlantic smoked salmon nestled on toasted English muffin halves, topped with free range poached eggs and hollandaise sauce.

ROAST BEEF HASH

Prime rib chopped and blended with
potatoes, onions and thyme. Topped with a poached egg and beef gravy.

OMELETTES

Served with lyonnaise potatoes, sliced beefsteak tomato or cottage cheese and muffins or toast. Choice of blueberry jam, strawberry jam, apple butter, orange marmalade Add something special:

Choice of bacon, sausage or ham.
Mixed fresh fruit substituted for lyonnaise potatoes.

CALIFORNIA OMELETTE

A great omelette … Applewood smoked bacon, sharp cheddar and swiss cheeses, tomato and avocado.

LOUISIANA CRAB OMELETTE

Fresh blue crab with tomatoes and parmesan cheese.

LOW-CAL EGG WHITE OMELETTES

Egg white omelettes with choice of:

Vegetables, basil & onions. (145 calories)
Chicken, zucchini & spinach. (245 calories)

THE OMELETTE OPTION

Choose any TWO of the following ingredients to create your own omelette.

Cheddar Cheese
Bacon
Imported swiss cheese
Ham
Fresh mushrooms

SCRAMBLED EGGS

Served with lyonnaise potatoes, sliced beefsteak tomato or cottage cheese and muffins or toast. Choice of blueberry jam, strawberry jam, apple butter, orange marmalade.

TOMATO SCRAMBLE

Free range eggs scrambled with tomato, onion and a hint of basil.

ASPARAGUS SCRAMBLE

Sliced fresh asparagus sautéed with a touch of onion and scrambled with free range eggs.

GOAT CHEESE WITH SMOKED SALMON

Atlantic smoked salmon and goat cheese scrambled with free range eggs.

SWISS EGGS

Scrambled eggs accented with cream cheese, chives and a touch of sherry.

AVOCADO SCRAMBLE

Avocado, onion and tomato sautéed and scrambled with free range eggs.

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