Downtown Los Angeles : (213) 483-6000
Santa Monica : (310) 453-4000
Bartlett Poached Pear Salad
served with artisan special blend lettuce, roquefort cheese, candied walnuts, roasted heirloom cherry tomatoes & port wine vinaigrette
diced Atlantic salmon, Haas avocado, lemon zest, capers & shallots served with crustini and champagne vinaigrette drizzle
~ also available a la carte for $59 ~
Rib Eye Steak, 12 ounces
tender prime center cut rib eye topped with truffled demi-glace sauce
served with creamy potato dauphinoise soufflé, balsamic caramelized brussel sprouts & glazed baby carrots
seasonal, home made pie served with chantilly cream and berries in a chocolate basket
Fruit Tart Florentine
chocolate florentine cookie basket with pastry cream and fresh glazed berries
* Please note the holiday menu is subject to availability.
Our regular menu is always available, 24 hours a day, every day of the year.
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